Category: Food Poisoning
Skipanon Recall Spreads to More Seafood Products
October 21, 2015 — Two more companies have expanded recalls for canned seafood made by Skipanon that may pose a risk of botulism. No reports of illness have been linked to any of the recalls. However, botulism is one of...
Two More Companies Expand Skipanon Seafood Recall
October 19, 2015 — Two more companies have issued recalls for canned seafood made by Skipanon that may pose a risk of botulism. No illnesses have been reported in association with any of the canned seafood recalls. Pacific Oyster Company...
More Canned Seafood Recalls Issued for Botulism Risk
October 16, 2015 — Recalls have been issued by two seafood canning companies that used products made by Skipanon Seafood that may pose a risk of botulism, according to the FDA. No illnesses have been reported to date. The recalls...
Dole Spinach Recalled for Salmonella Risk
October 14, 2015 — Dole Fresh Vegetables has issued a recall for some bagged spinach due to possible Salmonella contamination. No illnesses have been reported. The recall is being issued because Salmonella was detected in random sample of Dole Spinach...
Skipanon Canned Seafood Recall
Our lawyers are filing lawsuits for people who were infected with Botulism after eating recalled Skipanon seafood.
Chipotle Hit With 4th Lawsuit After Salmonella Outbreak
October 9, 2015 — A fourth lawsuit has been filed against Chipotle after an outbreak of Salmonella sickened 64 people in August, including nine people who were hospitalized. The plaintiff, Kent Smith, ate at a Chipotle restaurant on September 5...
