Walmart and other grocery stores pulled nearly 43,000 pounds of ground beef after a product tested positive for E. coli.

Need a Texas E. Coli Lawyer? Collen A. Clark is a true advocate for his clients and is passionate about helping Texans that have been injured or wronged. If you or a loved one was diagnosed an E. coli illness after eating recalled ground beef, you should contact our lawyers immediately. You may be entitled to compensation by filing a lawsuit.

Walmart Ground Beef Recall

June 13, 2020 — Lakeside Refrigerated Services, of Swedesboro, New Jersey, issued a voluntary recall for 42,922 pounds of ground beef due to a risk of contamination with E. coli O157:H7.

No illnesses were reported. The recall was issued after a routine test was positive for E. coli O157:H7, according to the USDA Food Safety Inspection Service (FSIS).

The recall involves Marketside®, Thomas Farms®, and Value Pack ground beef items that were produced June 1, 2020. They have establishment number “EST. 46941” in the USDA mark of inspection.

List of Recalled Ground Beef Products

  • 1-lb. vacuum packages containing “Marketside Butcher Organic Grass-Fed Ground Beef” and a use or freeze by date of July 1, 2020 and lot code P-53298-82.
  • 1-lb. vacuum packages containing four ¼ lb. pieces of “Marketside Butcher Organic Grass-Fed Ground Beef Patties” and a use or freeze by date of June 27, 2020 and lot code P-53934-28.
  • 3-lb. vacuum packages containing three 1 lb. pieces of “Marketside Butcher Organic Grass-Fed Ground Beef 93% Lean / 7% Fat” and a use or freeze by date of July 1, 2020 and lot code P53929-70.
  • 1-lb. tray packages containing four ¼ lb. pieces of “Thomas Farms Grass-Fed Ground Beef Patties 85% Lean / 15% FAT” and a use or freeze by date of June 25, 2020 and lot code P53944-10.
  • 4-lb. tray packages containing 10 ¼ lb. pieces of “Thomas Farms Grass-Fed Ground Beef Patties 80% Lean / 20% Fat” and a use or freeze by date of June 25, 2020 and lot code P53937-45.
  • 1-lb. vacuum packages containing four ¼ lb. pieces of “Thomas Farms Grass-Fed Ground Beef Patties 85% Lean / 15% Fat” and a use or freeze by date of June 27, 2020 and lot code P53935-25.
  • 1-lb. vacuum packages containing “Value Pack Fresh Ground Beef 76% Lean / 24% Fat” and a use or freeze by date of July 1, 2020 and lot code P53930-18.

What is the Risk?

People who are infected with E. coli bacteria can develop severe, life-threatening cases of food poisoning. The symptoms often include dehydration, bloody diarrhea, and abdominal cramps. In some cases, E. coli infections cause a severe type of kidney failure called Hemolytic Uremic Syndrome (HUS).

Need an E. coli Lawyer in Texas?

Collen A. Clark is a true advocate for his clients and is passionate about helping Texans that have been injured or wronged.

Collen’s amazing success in the courtroom and well known dedication to his clients has earned him the recognition of his peers as one of The Top Trial Lawyers in Texas.”

The Clark Firm has assembled a team of trial lawyers with more than 100 years experience, participation in over 600 jury trials and $260 million in verdicts and/or settlements. Please use the form below to contact our law firm for a free case review.

Meet Your Attorney

Collen A. Clark

Collen A. Clark is a true advocate for his clients and is passionate about helping Texans that have been injured or wronged.

“Collen’s amazing success in the courtroom and well known dedication to his clients has earned him the recognition of his peers as one of The Top Trial Lawyers in Texas.”

To contact Collen, please fill out the contact form below:

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